Brunch is probably my favorite thing to make for the holidays. It's easy, delicious, and doesn't leave everyone with a stuffed-feeling that typically comes with eating dinner late in the day by the time all of the cooking is done. What you serve, or how you serve it, can also help elevate the experience to make what you are eating feel even more special. Continue reading for fun ideas for a Christmas weekend or New Years Day brunch for two or a small group.
Posts tagged as “breakfast ideas”
A recent trip to the market yielded me tons of gorgeous strawberries and rhubarb that I knew were destined to be a jam. I wanted something different, though, than a standard strawberry-rhubarb preserves. I ended up choosing a recipe from one of my go-to resources for canning, Food In Jars, that sounded incredibly unique -- a rosewater-scented strawberry-rhubarb jam.