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Posts tagged as “jarred sauce”

Pantry Raid: Baked Penne with Vodka Sauce

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Fact: Anything homemade is always better. Sauces, especially. “Alternative” (ha, ha…) Fact: There are days when ain’t nobody got time for that. As far as I’m concerned, there’s no shame in opening up a good boxed, canned jarred, or otherwise pre-made sauce from time to time. I’ve used many — Italian marinaras…