Confession: I have a "thing" about Cobb salad. I've always appreciated the various tastes and textures within it—crunchy lettuce, refreshing tomatoes, crispy bacon, creamy hard boiled eggs and blue cheese—but it was ever since I tried the Green Goddess Chicken Cobb at Panera Bread, believe it or not, that I've been really hooked. Panera's salad is a perfect combination of traditional Cobb salad ingredients with a few unexpected extras. Pickled red onions add a nice, sweet and sour tang and a herby Green Goddess dressing adds a another refreshing final layer of flavor to the salad. All-in-all, it's pretty yummy. Big, main course salads are a perfect meal to make during the summer. They are light and refreshing, and they don't take a lot of effort or time. Just chop up ingredients—or buy pre-chopped ingredients to make assembly even quicker—and quickly assemble on a bed of lettuce arranged on a big platter, family-style, to allow everyone to help themselves.