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Foodie Resolutions 2016: The Outcome

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Happy new year everyone! I hope everyone had a safe and happy holiday season. Once again, now is about the time of year to do some reflecting. And for the second year in a row, I am reflecting back on partially-completed foodie goals. Womp, womp. Life got in the way. The…

January is National Soup Month

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Soup is like one of the most perfect foods. A complete one-pot meal, it warms you up when you’re cold and it makes you feel better when you’re sick.  As chance would have it, January, in addition to being my birth month and one of the coldest months of the winter…

Pantry Raid: Mushroom Barley Soup

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Soup is often my go-to lunch since it’s quick and easy to grab from a store or a work cafeteria. I always have a stockpile of some kind of soup or chili in the freezer for when I don’t feel like cooking when I get home in the evening, too, which I thaw…

On Pinterest: Turkey Day

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The quintessential holiday for eating in the U.S. is upon us, folks. Thanksgiving. As usual, I’ve only been thinking and dreaming about what I’m going to make for the past few weeks… *cue melodic, daydream sequence music*